Tripel du Chêne

Amber in color, “brandy-like” nose that is sweet and spicy with an apple scent, creamy mouthfeel that is oaky and nutty with vanilla tones, finishes sweet, dry and boozy. Brewed with Gambrinus Pilsner, Northern Brewer and Styrian Goldings hops, our proprietary Belgian yeast strain and aged on French Oak Cabernet Sauvignon barrels for 12 months. This is a still beer, best served at room temperature.
10.2% ABV  25 IBU  17.8 OG